A guide for all things Health:- makeup, finances,fitness,wellness, tips, how-tos, and DIYs
Sunday, December 27, 2020
Sunday, September 27, 2020
Sunday, September 20, 2020
Saturday, September 19, 2020
Sunday, August 23, 2020
Tuesday, August 11, 2020
Sunday, July 26, 2020
Monday, July 13, 2020
Sunday, July 12, 2020
Saturday, June 27, 2020
Natural Teeth Whitening
You’ll be surprised to know that you can whiten your teeth
naturally, without the use of artificial cleansers and
man-made chemicals.
In fact, in the Elizabethan era, about 400 years ago,
almost everyone took care of their teeth with natural
remedies.
Back then, they didn’t have access to tooth gels, tooth
pastes or dentists. Hence, each one was their own dentist
as they took good oral care through natural remedies.
If you were rich, then a mixture of honey, vinegar, and
wine was the ultimate tooth cleanser for you. Even now, you
can apply this regularly and see the difference for
yourself.
A few centuries ago, an old rag with salt and water was
also used to whiten teeth. You might be shocked to know
that in ancient times, human urine was used as a tooth
whitening product!
To avoid the need of whitening your teeth you can also take
preventive measures. It is seen that teeth become yellow
with age.
Your diet intake also plays a major role in determining
your teeth shades. Some of the things that you will want to
avoid include coffee, smoking, and tea.
Although you may not realize it, one of the worst things
for your teeth is chips and wafers. Sometimes yellowing of
your teeth may also be hereditary.
However, rinsing your mouth with a 75% lemon juice and 25%
salt solution is known to work wonders for teeth whitening.
Some of the best foods and drinks that will prevent
bacteria from forming include celery and straight cranberry
juice.
In this video I will show the whole process.
Believe it or not, dark chocolate also reduces the amount
of bacteria that can be found in one's mouth. So next time
you see your teeth turning yellowish you need not shell out
those bucks for your teeth whitening appointment.
Thursday, April 23, 2020
Saturday, August 18, 2018
Barbecue Is The PITS!
Want the inside track on what fuels the stars of NASCAR? Get it straight from the winner's circle with grill master, Big John Youk. Big John changed the way NASCAR eats by making winning food for champion drivers. In his new book BIG JOHN'S SPEEDWAY GRILL: Racing Tales & Sizzling Recipes from the NASCAR Tracks, he brings his straight-shooting techniques for great barbecue from the speedway to your driveway.
BIG JOHN'S SPEEDWAY GRILL is more than just food. The book is an inside look at NASCAR literally straight from the gut with stories and anecdotes about stars like Kyle Petty, Dale Earnhardt Jr., Tony Stewart alongside the food they love to eat. Foods from In the Pot-Hole Chicken to Teach Those Brats a Lesson to Swimming to Freedom Swordfish to Dumpster Divin' Pecan Bars (named for Kyle Petty who literally dumpster dove for them), Big John Delivers.
Big John puts tailgating and backyard bashes on track with his surefire recipes, all of them easy to prepare and hearty enough to satisfy a fierce appetite. The recipes contain no obscure ingredients. This is grilling for the everyday barbecue chef, without any complicated maneuvers. "Big John's Speedway Grill" serves up sizzling platters of easy, crowd-pleasing winners like these:
• I Want My Baby Back Ribs: Big John shows how to grill 'em to perfection-so tender the meat is falling off the bone, with every bite delivering the sweet-and-sour flavors of brown sugar, onion and garlic.
• Oh Say Can You Sea Lobsta & Steamas: A turkey fryer becomes a lobster pot.
• Holy Cow Ribeyes & Spuds: The secret is to start marinating the meat hours in advance, and give the potatoes plenty of grilling time.
• Barbecue Beef Sandwiches: Chuck roast, Louisiana hot sauce and onion buns are the trifecta in this juicy speedway favorite.
• Dumpster Divin' Pecan Bars: They're so good they sent Kyle Petty bounding into a Dumpster to retrieve a batch tossed out by mistake.
Categorized by region, from the Carolinas' to the Great Lakes and the Southwest, with stops at world-class tracks in between, "Big John's Speedway Grill" is also packed with insider NASCAR memories that readers will relish while they're chowing down. I have tried,tasted all the above but i am now checking out this barbecue book . I love the simple,easy recipes,rups name it all.
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